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• Grilled White Peach Salad

  Watercress, Burrata Cheese, Toasted Hazelnut, Brown Butter

  Far Niente, Chardonnay, Napa Valley 2010

• Charred Spanish Octopus

  Fermented Garlic, Heirloom Carrots, Romesco, Crisp Potato

  EnRoute, Pinot Noir, Les Pommiers, Russian River Valley, 2010

• Braised Pork Cheeks

  Celery Root Purée, Cranberry Mostarda

  Nickel & Nickel, Merlot, Harris Vineyard, Napa Valley, 2009

• Roasted Sonoma Rack of Lamb

  Crisp Potato Wild Mushroom Croquette, Mole Sauce

  Nickel & Nickel, Cabernet Sauvignon, Hayne V., Napa 2009

  Nickel & Nickel, Cabernet Sauvignon, State Ranch V., Napa 2009

• "Peach Melba" Forbidden Ice Cream, Basil Essence

  Dolce, Napa Valley 2009