Tasting Menu

• AMUSE-BOUCHE

• MARYLAND SOFT SHELL CRAB

  SPICY CURRY, WILTED PEA SHOOTS, RICE NOODLES

• WILD MUSHROOM AGNOLOTTI

  DUCK SAUSAGE, TRUMPET ROYALE MUSHROOM, RAINBOW SWISS CHARD

• PAN-SEARED JOHN DORY

  CELERIAC PURÉE, GRANNY SMITH APPLE, CHARRED SAUCY CABBAGE

• LAURA CHENEL GOAT CHEESECAKE

  HARRY'S BERRIES STRAWBERRIES

• DARK CHOCOLATE BUDINO

  PRALINE ICE CREAM, BLOOD ORANGE CANDY, COCOA NIB