Tasting Menu

• AMUSE BOUCHE

• ARCTIC CHAR TARTARE

  TOASTED FARRO, COMPRESSED CUCUMBER, MINT, PINE NUTS, BOTTARGA, PRESERVED LEMON

• BEEF CHEEK AGNOLOTTI

  FOREST MUSHROOM RAGÙ, SAN ANDREAS CHEESE, LONG PEPPER

• VEAL LOIN MILANESE

  CHARRED BROCCOLINI, GREMOLATA JUS

• RICOTTA CHEESECAKE

  HUCKLEBERRY MARMELLATA