Monday Prix Fixe

• Appetizer

  Choice of:

  Roasted butternut squash soup

  Maple brown butter pecans

  or

  Olive oil poached tiger shrimp, cocktail sauce sorbet

  “Gin & Tonic” gelee, petit arugula

• Entree

  Choice of:

  Sea urchin risotto, lobster, asparagus

  or

  Duck confit, sauteed mushrooms

  Grilled fingerlings, pomegranate red wine jus

• Dessert

  White chocolate ganache, sponge cake

  Orange segments, cranberry caramel